Hubby's weekly vegan cooking has lost its pace recently,
but he has cooked this lentil stew twice in May:
It's the thick lentil soup from "Peace Food".
(German recipe here)
The soup is one of Clara's favourites,
she eats bowl after bowl of it.
To fire up Hubby's vegan cooking again,
he wished for this book for his birthday:
The German edition of the Forks over Knives resipe book
The documentary about the positive impact of a plant-based diet is well worth watching, and now I am looking forward to all those new meals that will come out of this book (browsing through it was appetizing, and cooking without oils sounds adventurous too).
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